A delicious recipe for Hot Rod, with Tanqueray® gin, pineapple juice and cranberry juice.

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Ingredients
1 oz Tanqueray® gin
1 oz pineapple juice
1 oz cranberry juice

Preperation
Stir ingredients together in a highball glass with some ice cubes. Garnish with pineapple, and serve.

Serve in: Highball Glass

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