A delicious recipe for Chocolate Candy, with Godiva® chocolate liqueur, vanilla schnapps, creme de cacao, Grey Goose® vodka and half-and-half.

---

Ingredients
1 oz Godiva® chocolate liqueur
1 oz vanilla schnapps
1 oz creme de cacao
1 oz Grey Goose® vodka
1 splash half-and-half

Preperation
Combine all ingredients in a cocktail shaker half-filled with ice cubes. Stir, pour into a chilled cocktail glass, and serve.

Serve in: Cocktail Glass

+ Ballchain Blaster
+ Purple Passion #2
+ Pink Flamingo #2
+ Black Martini
+ Moscow Bobsled